Chickpea Flour Crepes Vegan at Douglas Reynolds blog

Chickpea Flour Crepes Vegan. These savory vegan chickpea crepes are filled with creamy spinach and mushrooms. For the chickpea crepes (makes approx 4) 160 g / 1 cup gram flour, chickpea flour* 240 ml / 1 cup water. This recipe for easy vegan crepes made with chickpea flour “eggs” will amaze. Designed for those who suffer from food. Works for brunch and dinner!

CORIANDER CHICKPEA FLOUR CREPES AKA PUDLA Vegan main dishes, Chickpea
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This recipe for easy vegan crepes made with chickpea flour “eggs” will amaze. Designed for those who suffer from food. These savory vegan chickpea crepes are filled with creamy spinach and mushrooms. Works for brunch and dinner! For the chickpea crepes (makes approx 4) 160 g / 1 cup gram flour, chickpea flour* 240 ml / 1 cup water.

CORIANDER CHICKPEA FLOUR CREPES AKA PUDLA Vegan main dishes, Chickpea

Chickpea Flour Crepes Vegan Works for brunch and dinner! Works for brunch and dinner! These savory vegan chickpea crepes are filled with creamy spinach and mushrooms. This recipe for easy vegan crepes made with chickpea flour “eggs” will amaze. Designed for those who suffer from food. For the chickpea crepes (makes approx 4) 160 g / 1 cup gram flour, chickpea flour* 240 ml / 1 cup water.

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